EARTH HARVEST Super Foods They are all foods made without pesticides, chemical fertilizers, chemical additives, antiseptic treatment and high temperature.
Dried black figs are high in fiber, rich in minerals potassium, calcium and iron, which help maintain body fluid balance and regulate blood pressure, reduce the risk of high blood pressure, stroke, and osteoporosis, and can also nourish blood and relieve constipation.
Ingredients
The sugar content of black fig fruit is 15-20%, mainly fructose and glucose, less polysaccharide, rich in dietary fiber (0.7%); starch content is less than 3.8%. Black figs contain about 1.0% protein, 18 kinds of amino acids available to the human body, and are low-sugar and high-fiber fruits. Black figs are rich in vitamins, among which the vitamin C content is the highest; 2.3 times that of oranges, 8 times that of peaches, 20 times that of grapes, and 27 times that of pears
Origin
USA