INGREDIENTS:

Cashew Coconut Cookie  :

Cold-pressed coconut oil*, cashew, coconut flakes*, raw coconut sugar*, garbanzo bean flour, potato starch, tapioca flour, white sorghum flour, fava bean flour, golden flaxseed, Himalayan sea salt, gluten-free baking soda. (*certified organic).

Allergen: nuts 

Cranberry Pumpkin Seed Cookie

Cold-pressed coconut oil*, gluten-free rolled oat flakes, dried cranberries*, pumpkin seeds*, raw coconut sugar*, garbanzo bean flour, potato starch, tapioca flour, white sorghum flour, fava bean flour, golden flaxseed, Himalayan sea salt, gluten-free baking soda. (*certified organic). 

Double Chocolate Chip Cookie :

Cold-pressed coconut oil*, raw coconut sugar*, coconut milk, cacao powder, vegan chocolate chip, garbanzo bean flour, potato starch, tapioca flour, white sorghum flour, fava bean flour, golden flaxseed, Himalayan sea salt, gluten-free baking soda. (*certified organic) 

STORAGE
Store in a cool dry place. Keep airtight once opened. 

Pickup Options

• Free self-pickup at location: Room 1203, Wing Lee Industrial Building, Tong Mi Rd, Mong Kok
  Pick up time: 1-5 PM (Closed on Sundays)
• Or Courier free by SF Express to HK local area