Diabetic Friendly Cake

For people with diabetes and those monitoring sugar intake, enjoying delicious cakes without blood glucose fluctuations has always been challenging. iHYGGE's carefully selected low-sugar, diabetes-friendly cakes break through these limitations with "zero refined sugar" formula. We replace traditional sugar with monk fruit extract, stevia leaf, and erythritol, controlling glycemic index (GI) at the source by reducing sugar content and carefully managing total carbohydrate count. Suitable for everyone who cares about Blood glucose level. Our selected diabetic-friendly cakes allow maintain health while truly enjoying worry-free dessert moments.

A natural blood sugar regulator, scientifically proven to enhance insulin sensitivity, inhibit hepatic glucose production and help maintain healthy blood sugar levels. 

Not metabolized by the body, virtually zero calories, no impact on blood glucose or insulin levels, support oral health by preventing tooth decay.