Name: 新加坡特色 Nostalgia 班蘭蛋糕
Brand: Sweet Secrets
SKU: MK1569-6
Price: 790.0 HKD
Availability: InStock

價格

數量

尺寸

6" (6-8人量)

8" (12-14人量)

9" (15-20人量)

10" (25-30人量)

領取地點

旺角自取 (下午1-5時)

送貨上門+HK$100運費

自訂手寫牌 (免費)

需要

無需要

低碳│糖尿病友好│生酮飲食│不含麩質│無糖

訂單滿HK$300可享順豐免運費 (香港地區), 蛋糕除外

葵涌自提點取貨, 不設最低消費

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※ 蛋糕製作需時，請提前4天預訂
※ 此款蛋糕可到旺角免費自取或安排送貨服務+HK$100運費
※ 如需自訂手寫蛋糕牌，可在下單時選擇 "自訂手寫牌"，請在結帳時備註文字

顧客訂購前，請先閱讀顧客訂購須知

___________________________________________________________________________

低碳│糖尿病友好│生酮飲食│不含麩質│無糖

Nostalgia 是一款東西方結合的蛋糕，靈感來自新加坡一種名為 Ondeh Ondeh 的流行甜點。它是為紀念 Sweet Secrets 創始人的已故母親而創建的，帶著思念之情。清淡芳香的香蘭蛋糕製成，上面舖有用棕櫚糖漿醃製的磨碎椰子。特別適合長者，低糖控制既朋友，都可以享用美麗而健康的蛋糕！

是什麼讓我們的版本如此特別？
我們冷壓新鮮的香蘭葉，因此汁液具有高度抗氧化性。
口感清淡的香蘭蛋糕不含糖、低碳水化合物，由 100% 杏仁粉製成。
奶油清淡無糖，簡單的美味蛋糕給大家！

適合糖尿病患者
生酮飲食
不含麩質
精製無糖
低碳水化合物

成份：
蛋，杏仁粉，班蘭汁，椰絲，椰糖，奶油乳絡，赤藓醇，無糖淡奶油，天然甜菊糖，發酵粉

保存 :
冷藏 2-4 度可保存1-2天。在食用前一小時將蛋糕從冷卻器中取出，冷藏或在室溫下食用。

食物敏感人士注意 :
不含精製糖、麩質和乳製品。含有堅果成份、雞蛋和大豆卵磷脂。

可選擇蛋糕份量:

6" (6-8人量)
8" (12-14人量)
9" (15-20人量)
10" (25-30人量)

温馨提示

蛋糕新鮮製做，不含防腐劑，請放置冷藏2並於兩日內食用完畢。
蛋糕全由人手製作烘焙，所有圖片只供參考，一切以實物為準。
由於手工製作，蛋糕的份量和重量都是近似值
自訂手寫蛋糕牌，請在結帳時備註文字，字數限於中文字8個或英文字母30個。

領取方式

免費自取 - 地址:
旺角塘尾道54號永利工業大廈1203室
時段:下午1-5時 (星期日休息)
送貨服務+HK$100運費，不包括離島/清水灣/大埔工業邨，偏遠地區會另收附加費用，請先與CS查詢

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關於Sweet Secrets

一場滋養身心靈的烘焙美味之旅……

Sweet Secrets 曾以種類繁多的芝士蛋糕而聞名，自 2012 年起改道而行，成為香港第一家提供迎合麵筋食物不耐症人士的甜點的麵包店。我們從菜單上的 40 多種“普通”蛋糕發展到現在超過 70% 的菜單是無添加的，即不含雞蛋、精製糖、乳製品、堅果和大豆等的食譜，這樣人們就可以選擇另一種選擇原始飲食、純素食、生酮飲食、糖尿病等飲食，也能享受到美味的蛋糕！