Vegan Pumpkin Pie

Vegan Pumpkin Pie
Vegan Pumpkin Pie

Vegan Pumpkin Pie

Regular Price $590.00
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  • Gluten Free l Dairy Free l Egg Free
  • Free delivery in Hong Kong upon net purchase HK$300 (Except Cake)
  • Self pick-up at Kwai Chung with no minimum spending requirement
  • Alipay | WeChatPay | Visa | Master | AE | FPS
※ Cakes are freshly made and baked on the day. Please pre-order 4 days in advance. For urgent orders, please inquire with our CS first.
※ Free pick up at Mongkok or delivery charge HK$100 delivery fee.
※ Free a handwritten message tag when placing the order.
 Before ordering, please read Customer Ordering Instructions 
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Low carb│Gluten-free│Vegan

This pumpkin pie is available all year round beyond Thanksgiving! It is made with fresh pureed pupkin and great for anyone who is also on a plant-based / vegan diet. What's more, it is free from refined sugar. Your all-inclusiveness dessert.
  • Superfood
  • Low sugar
  • Gluten-free
  • Plant-based
  • Vegan
  • Egg-free
  • Dairy-free
  • Refined Sugar Free
Ingredients :
Pureed Pumpkin, coconut milk,  raw coconut sugar *, coconut cream, almond flour, coconut nectar *, garbanzo bean flour, potato starch, cold-pressed coconut oil, tapioca flour, white sorghum flour, fava bean flour, cornstarch, golden flaxseed, astaxanthin, vanilla extract, Himalayan sea salt, water.

Size :
7” serves 6-8ppl. /1.5-2lb
9” serves 15-20 ppl./3-4lb

Storage :
Store chilled 2-4 degrees. Serve chilled or at room temperature by sitting cake out of chiller an hour prior to serving.

Remark :
All serving suggestions and weights are approximations.
There may be slight variations in design and colors as each cake is handmade.

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About Sweet Secrets

A Journey of Baking Deliciousness that Nourishes Mind, Body and Spirit…

Once reknown for the variety of cheesecakes, Sweet Secrets took a different path since 2012 and became the first bakery in Hong Kong to offer desserts that cater to people with food intolerances, namely, gluten. We went from having over 40 “normal” cakes on our menu to now over 70% of our menu is free-from, that is recipes that are without eggs, refined sugar, dairy, nuts and soy etc, so that people on an alternative diet such as paleo, vegan, keto, diabetes, will also get to enjoy a delicious cake!

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